Mouth-blown decanter  and two shot glasses presented in a traditional Kiri wooden box. Recommended for cold sake. 
This remarkable glassware called "Usuhari" is mouth blown by master craftspeople in Tokyo. "Usu" means "very thin" and "hari" means "glass" in Japanese. Technique used in making this glass is the same as that used in making light bulbs. The exquisitely fine mouthfeel created by these glasses adds to the enjoyment of any beverage.